Wheat Crispbread with Roasted Sesame Seeds

Category:Biscuits and Toast

Brand:Wasa

Wasa crispbread is a 100-year-old Swedish original recipe perfect for active lifestyle consumers who enjoy a more minimalist and healthier snack. Made from rye flour (normal and/or whole), its crispy texture is irresistible and combines deliciously with sweet or savoury ingredients. Founded in 1919, in Sweden, Wasa is the world’s largest producer of crispy or crusty bread. In 1999, it was acquired by the Italian Group Barilla but its production continues to be in Filipstad (Sweden). Its Swedish roots are reflected in the brand’s values and present in all its communication and innovation: Love Family, Love Nature, Have an active and healthy lifestyle.

  • Wasa, yogurt and forest fruits

  • Wasa, peanut butter and banana
  • Wasa, cream cheese and salmon
  • Wasa and paté
  • Wasa and butter

Characteristics

7,5% Fibre.

Allergens

Wheat Flour. Sesame Seeds. Milk.

Conservation

Store in a dry and dark place.

Format

Pack of 200g

Values For 100 Grams

Energy

1687kJ/401kcal

Fat

of which Saturates

9,5g

1,2g

Carbohydrates

of which Sugars

62,2g

2,0g

Fibre

7,5g

Protein

12,8g

Salt

1,13g